There are nights when you want to cook a dish that is enough to feed a crowd but doesn’t keep you in the kitchen all day.  Enter Chicken Florentine Artichoke Bake.  You can cut down on the time for this classic dish by using either rotisserie chicken from the grocery store or canned chicken meaning all you are really left to do is cook the pasta, combine all the ingredients, and let the oven do the rest.  The result? I meal that tastes great and looks like you spent the entire afternoon cooking. This is also very kid friendly in that my kids not only love eating it but also enjoy helping to prepare it.…