This 5 ingredient recipe the perfect way to create a simple and tasty butternut squash dish.
Ingredients
2 medium butternut squash, peeled and cubed 1¼-inches (4 pounds)
5 tbsp melted butter
¼ cup brown sugar, packed
1-2 tsp salt (depending on your taste)
½ tsp ground black pepper
Instructions
Preheat oven to 400 degrees F. Place butternut squash on a baking sheet and add melted butter, brown sugar, salt, and pepper. Toss all ingredients together (using your clean hands is best!) then spread in a single layer on the baking sheet.
Roast for 45-50 minutes, or until squash is tender. To brown evenly, turn the squash a few times during baking.
Serve hot and can add seasonings to taste.
Recipe by Kinda Sorta Simple at http://kindasortasimple.com/2014/10/caramelized-butternut-squash/