Now that school has started and fall activities are in full swing there is nothing I like more than a simple meal to make for the family that is relatively quick and inexpensive.  A favorite dish of mine to prepare is Japchae, a Korean noodle dish that uses vegetables, sweet  potato noodles, and the option of meat. What I love about Korean Japchae Noodles is that like many other Korean dishes you can use a variety of vegetables interchangeably making this a great way to use up leftover veggies from the fridge.  Not to mention this is a very healthy meal which is always a plus for me! The kids love eating these noodles with…